High Speed Band Saw
HY-350L/420L
●Reduce cut loss at high speed
●Clean cut surface with no sticking of scraps
●Equipped with safety circuit mechanism as standard
●Fine-tunable thickness gauge
HY-350L Specifications
| Machine Dimensions | W803 x D1040 x H1665mm |
|---|---|
| Machine Weight | 200kg |
| Motor Capacity | 1.5kW |
| Possible Processing Dimensions | Maximum H320 x W292mm |
| Processing Power | 32M/sec (60Hz) |
| Applicable Temperature | -20℃ |
HY-420L Specifications
| Machine Dimensions | W943 x D1073 x H1842mm |
|---|---|
| Machine Weight | 260kg |
| Motor Capacity | 3.0kW |
| Possible Processing Dimensions | Maximum H425 x W385mm |
| Processing Power | 37M/sec (60Hz) |
| Applicable Temperature | -20℃ |
*The specifications are subject to change without notice for product improvement.
Tabletop Band Saw
NSO-N7A
Compact, lightweight and safe design. Specially processed Swedish steel is used for good sharpness and beautiful cut surfaces.
NSO-N7A Specifications
| Machine Dimensions | W450 x D530 x H840mm |
|---|---|
| Machine Weight | 30kg |
| Motor Capacity | 0.25kW |
Band Saw
NSO-N2C
High speed rotation and the use of specially processed Swedish steel provides good sharpness and a beautiful cutting surface for excellent yields.
NSO-N2C Specifications
| Machine Dimensions | W970 x D1000 x H1750mm |
|---|---|
| Machine Weight | 130kg |
| Motor Capacity | 1.5kW |
Poultry Cutter
PT-3
The use of a round blade eliminates bone shattering and allows for instantaneous, beautiful cutting
of the cut surface.
Made of stainless steel and aluminum alloy (anodized finish) and can be washed in water after work,
making it sanitary.
PT-3 Specifications
| Machine Weight | 60kg |
|---|---|
| Motor Capacity | 0.75kW |
Various Small Items
We carry many other small items.
Please feel free to contact us for more information.
Plate and knife
Plate holes size table
| Hole size | 3/32 | 1/8 | 3/16 | 1/4 | 5/16 | 3/8 | 1/2 |
|---|---|---|---|---|---|---|---|
| 2.4mm | 3.2mm | 4.8mm | 6.4mm | 8.0mm | 9.5mm | 12.7mm | |
| Minced meat | ◎ | *For coarse grind | *For coarse grind | *For second time coarse grind |
*For second time coarse grind |
||
| Minced fish | ◎ | ||||||
| Croquette and potato | ◎ | ||||||
| Miso beans | ◎ |
Knife size table
| #12 caliber | Φ70 mm |
|---|---|
| #22 caliber | Φ83 mm |
| #32 caliber | Φ100 mm |
Knife
| 1. MF-C Boning Straight | 9. MF-C Slicer 240/270/300mm | 18. PA Utility Boner 150/180mm | 27. Frozen Chopper for Both Hands 300/330mm |
| 2. Chopper 180mm | 10. Butcher 330mm | 19. PA Boner 150mm | 28. Backsaw 18 inch |
| 3. MF-C Boning (Small) | 11. PA Slicer 240/270mm | 20. PP Boning (Small) 150mm | 29. Diamond Sharpener Rod |
| 4. MF-C Boning (Medium) | 12. PA Butcher 240/270/300mm | 21. PP Boning (Medium) 180mm | 30. Fine Finsihing Grindstone 1500 / 3000 |
| 5. MF-C Skinning | 13. Butcher 330/360mm | 22. PP Skinning | 31. Medium Grindstone 600 / 1000 |
| 6. MF-C Tripe Boning Mid Size | 14. Wide Butcher 240/270/300mm | 23. PP Tripe Boning | 32. Rough Grindstone 120 / 180 |
| 7. MF-C Utility Boner (Medium) | 15. Frozen Butcher 270/300mm | 24. Boning Yonekyu Model (Medium) | |
| 8. MF-C Boner (Medium) | 16. Frozen Wide Butcher 270/300mm | 25. Boning Yonekyu Model (Large) | |
| 17. Wide Butcher with Non-slip Grip | 26. Chopper 120/150/180mm |
