Selectable between fixed thickness, fixed weight, and pack fixed weight

Three modes are selectable: "fixed thickness mode" where the thickness of each slice is constant, "fixed weight mode" where the weight of each slice is constant, and "pack fixed weight mode" where each pack's weight is constant.

Weight accuracy ±5%

Introducing technologies established in the Libra series, such as weight measurement and shape recognition by 3D non-contact measurement. With weight accuracy of ±5% (when the number of slices is 5 or more per pack), the pack fixed weight mode allows for the creation of beautiful products simply by placing them on a tray without the need for weight matching or reworking, which is essential in the production of packaged products.

Yield of over 99% is achieved

The structure around the meat box has been modified to reduce meat scraps and achieve a yield of over 99%.

The state and alignment after slicing is even more beautiful

The newly developed peeling mechanism mounted on the circular blade prevents the sliced meat from stretching and further improves the appearance of the product to be served by laying the meat on the conveyor.

Single and dual lineups

Two lineups: Single (conveyor with a width of 340 mm x 1) and Dual (conveyor with a width of 160 mm x 2). The dual type has individual conveyor control, which allows for fixed weight slicing of materials of different types and shapes at once. Since the settings can be made individually for the left and right conveyors, new product creation and operations can be realized, such as performing thin and thick slices at the same time.

Easily connected with our automatic dishing robot "SCORPION".

Meat dishing operation can be automated by connecting with our product, automatic dishing robot CM-230 SCORPION. Furthermore, since it can be connected to packaging and price labeling machines, it can automate the entire process of making sliced meat packs, from raw material input to shipping.

Improving product value with non-contact measurement

The shape is read by the displacement sensor without contact, which is hygienic and will not deform the product. The product value is not compromised because the product is not stressed. After the material is weighed, simply place it on the meat-feeding belt conveyor and press the start switch.
The shape of the material is read by two displacement sensors in the upper and lower sections, and slicing starts automatically.

High speed fixed weight slicing

The shape of the meat rod is read by the 3D measuring instrument before slicing, eliminating the need for weight feedback and enabling fast fixed weight processing.
The number of consecutive slices, intermittent slices, and spacing of slices can be freely arranged on the conveyor.

LCD touch panel for easy operation

Adopts a color touch panel that is easy to view and operate. There are no difficult settings, and anyone can easily perform fixed weight slicing.

Improved sanitation

The meat box area opens wide and the round blade area is also clear, making it easier to clean. In addition, the standard liquid (alcohol and distilled water) spraying device keeps the round blade area clean.

Four-part top presser to hold large meat rod firmly

In order to hold even the large meat rod firmly, it is equipped with four-part top presser.

High Speed Fixed Weight Slice

The shape of the meat rod is read by the 3D measuring instrument before slicing, eliminating the need for weight feedback and enabling fast fixed weight processing.
The number of consecutive slices, intermittent slices, and spacing of slices can be freely arranged on the conveyor.

Improving product value with non-contact measurement

The shape is read by the displacement sensor without contact, which is hygienic and will not deform the product. The product value is not compromised because the product is not stressed.

Rounded blade for stable sharp cutting

Our unique round-blade eccentricity technology achieves outstanding sharpness. Semi-automatic grinding is performed by a special grinding device to maintain stable sharpness. The position of the blade can be changed which makes it last 3 times longer than the normal round blade.

LCD touch panel for easy operation

Adopts a color touch panel that is easy to view and operate. There are no difficult settings, and anyone can easily perform fixed weight slicing.

Max.250 pcs/min. high speed regular slice

It can be used to slice a wide range of foods in fixed thickness, from grilled pork loin to grilled meat products.

High Speed Fixed Weight Slice

The shape of the meat rod is read by the 3D measuring instrument before slicing, eliminating the need for weight feedback and enabling fast fixed weight processing. The number of consecutive slices, intermittent slices, and spacing of slices can be freely arranged on the conveyor. Ideal for fixed weight slicing of beef rib roast steaks and sirloin steaks. Of course, regular fixed thickness slicing can also be performed. *End loss ejection refers to the last irregularly shaped portion of the material without slicing it. The ejected portion can be used as raw material for other products.

Improving product value with non-contact measurement

The shape is read by the displacement sensor without contact, which is hygienic and will not deform the product. The product value is not compromised because the product is not stressed.

Improving safety level

Each safety cover is equipped with a safety sensor for improved safety.

Mechanism to firmly hold even for big frozen ingredients

The top presser, side presser and claws firmly hold the frozen ingredients to prevent uneven slicing thickness. Once the slicing process is completed, the hold to the ingredients are automatically released and the remaining ingredients are ejected onto the conveyor.

Equipped with a curl suppression device

Equipped with a device that reduces the curling of frozen food after slicing. Post processing is smooth.

Improved sanitation

The meat box area opens wide and the round blade area is also clear, making it easier to clean.

High speed fixed weight slicing

The shape of the meat rod is read by the 3D measuring instrument before slicing, eliminating the need for weight feedback and enabling fast fixed weight processing.

Improving product value with non-contact measurement

The shape is read by the displacement sensor without contact, which is hygienic and will not deform the product.

Chucking to hold frozen foods securely

The claws automatically hold the frozen ingredients firmly to prevent uneven slicing thickness
Once the slicing process is completed, the hold to the ingredients are automatically released and the remaining ingredients are ejected onto the conveyor.

Rounded blade for stable sharp cutting

Our unique round-blade eccentricity technology achieves outstanding sharpness. Semi-automatic grinding is performed by a special grinding device to maintain stable sharpness. The position of the blade can be changed which makes it last 3 times longer than the normal round blade. The blades are made for slicing frozen food.

LCD touch panel for easy operation

Adopts a color touch panel that is easy to view and operate. There are no difficult settings, and anyone can easily perform fixed weight slicing.

Max.250 pcs/min. high speed regular slice

It can be used to slice a wide range of foods in fixed thickness, from grilled pork loin to grilled meat products.

Producing various products with Libra

Fixed package weight slicing mode

Not only does it align with the desired weight, but the sliced products come out to match the tray dimensions, saving the worker the trouble of neatly lining up each pack with the weighing machine.
The pilot lamp function notifies the worker if the weight is within the range. Of course, the worker can set the desired weight range.

Normal slicing mode

Like our conventional machines, this mode can perform continuous slicing or intermittent slicing at a rate of 300 pcs/min but without the weight alignment.

Single piece, two pieces fixed weight slicing mode

The single piece fixed weight slicing mode is ideal for slicing pork cutlets and others. For those who value speed over weight, user can also slice in the two pieces fixed weight slicing mode.

End loss ejection improves yield and work efficiency.

The last irregularly shaped portion of the material can set to be ejected without slicing, which can be used as raw material for other products. The length for ejection can be set to any desired length between 0 mm and 200 mm.

Setting of "L" (length) dimension to match the size of the tray pack. (*"L" setting range is between 70mm ~ 310mm)

(The "L" dimension remains the same even if the number of pieces changes).